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ALL ADULT COOKING CLASSES ~ CASH BAR AVAILABLE
I AM CONSTANTLY ADDING COOKING CLASSES TO EXCITE YOUR TASTE BUDS, ENHANCE YOUR LIFE AND IMPROVE YOUR HEALTH...... RENT THE GALLERY FOR YOUR NEXT EVENT AND USE OUR KITCHEN TO ENTERTAIN YOUR GUESTS..... WE HAVE THE SPACE AND ATMOSPHERE TO MAKE YOUR EVENT EASY AND MEMORABLE.
REMEMBER ~ PRIVATE CLASSES ARE AVAILABLE FOR YOUR GROUP, OFFICE, FRIENDS, ORGANIZATION AND FAMILY
BOOK A COOKING CLASS FOR AN ACTIVITY ~ LEARN SOMETHING NEW AND HAVE A GREAT MEAL, THEN HAVE YOUR MEETING HERE.... ALL IN ONE DAY OR EVENING
GALLERY 64 HAS A FULL ALCOHOL LICENSE. WE CAN SERVE YOUR FAVORITE WINE, MIXED DRINK, OR CRAFT BEER.
GALLERY 64 OFFERS CATERING FOR YOU EVENT HERE AT THE GALLERY.
WE ARE ALSO DOING OFF-SITE CATERING AND FULL BAR OPTIONS FOR YOUR NEXT EVENT.
ALL ADULT COOKING CLASSES ~ CASH BAR AVAILABLE
I AM CONSTANTLY ADDING COOKING CLASSES TO EXCITE YOUR TASTE BUDS, ENHANCE YOUR LIFE AND IMPROVE YOUR HEALTH...... RENT THE GALLERY FOR YOUR NEXT EVENT AND USE OUR KITCHEN TO ENTERTAIN YOUR GUESTS..... WE HAVE THE SPACE AND ATMOSPHERE TO MAKE YOUR EVENT EASY AND MEMORABLE.
REMEMBER ~ PRIVATE CLASSES ARE AVAILABLE FOR YOUR GROUP, OFFICE, FRIENDS, ORGANIZATION AND FAMILY
BOOK A COOKING CLASS FOR AN ACTIVITY ~ LEARN SOMETHING NEW AND HAVE A GREAT MEAL, THEN HAVE YOUR MEETING HERE.... ALL IN ONE DAY OR EVENING
GALLERY 64 HAS A FULL ALCOHOL LICENSE. WE CAN SERVE YOUR FAVORITE WINE, MIXED DRINK, OR CRAFT BEER.
GALLERY 64 OFFERS CATERING FOR YOU EVENT HERE AT THE GALLERY.
WE ARE ALSO DOING OFF-SITE CATERING AND FULL BAR OPTIONS FOR YOUR NEXT EVENT.
Wednesday 22 2017
$38.00 per person
6-9 pm
Seafood class will be a fabulous experience Starting with fresh shucked oysters, both on the 1/2 shell and broiled, followed by processing and cooking whole shimp. Next you will learn to prepare and cook pan seared scallops and steamed mussles. Learn how to Fillet an entire fish like a pro. followed by simple methods for cooking white fish, with fresh and delicious results. Easy to prepare and sure to impress, sesame seared Ahi Tuna will be demonstrated followed by cooking a whole lobster, separating meat from shell and serving with prepared butter and lemon.
$38.00 per person
6-9 pm
Seafood class will be a fabulous experience Starting with fresh shucked oysters, both on the 1/2 shell and broiled, followed by processing and cooking whole shimp. Next you will learn to prepare and cook pan seared scallops and steamed mussles. Learn how to Fillet an entire fish like a pro. followed by simple methods for cooking white fish, with fresh and delicious results. Easy to prepare and sure to impress, sesame seared Ahi Tuna will be demonstrated followed by cooking a whole lobster, separating meat from shell and serving with prepared butter and lemon.
